When she got there,
the cupboard was bare,
and so the poor dog had none.
Sweets: lemon butter
1/2 a can of beetroot, 1 serve of cornflakes
Powdered: formula, farax, 1 yogurt mix, bread flour, Indian corn flour, and semolina.
Beverages: tea, milo.
Dried: fruit, azuki beans, mung beans, mushrooms, bull kelp, seaweed sheets, slipmouth fish & squid
Stock: fish & veg, mizo
Spices: still too many (figured out how to use powdered okra!)
Pickles: cucumber, ginger
Sauces: soy, BBQ, tomato, mirin, chili, Tabasco, wasabi, okonomi, kewpie mayonnaise, tom yum.
Baking: bicarb, gelatin, agar, vinegar, Parisian essence, peppermint essence, almond essence, food colourings, honey
Dairy: butter, milk
Meat: 1/2 rump & a little bacon
OK - this experiment has officially ended because it's too difficult to cook from this pantry and work at school. I restocked today on a few basics and now will work depleting the spices.